ᨑᨗᨉᨙᨔᨕᨗᨊ ᨑᨗ Magpie, ᨑᨗᨕᨀᨘ ᨍᨍᨗ ᨔᨗᨉᨗ peralatan dapur ᨄᨑᨚᨄᨙᨔᨗᨕᨚᨊᨒ ᨄᨚᨒᨙ ᨑᨗ ᨌᨗᨊ ᨑᨗ ᨈᨕᨘᨂ 2016.
Magpie. (2016). Mmm tableware [ᨉᨙᨔᨕᨗᨊ]. Best Design China. https://bestdesignchina.com/bug/?ID=45985
Magpie. “Mmm tableware.” Best Design China, 2016, https://bestdesignchina.com/bug/?ID=45985.
Magpie. “Mmm tableware.” Best Design China. 2016. https://bestdesignchina.com/bug/?ID=45985.
Magpie (2016) Mmm tableware. ᨕᨛᨂᨀ ᨑᨗ: https://bestdesignchina.com/bug/?ID=45985 (ᨑᨗᨕᨀᨛᨔᨙ: 12 November 2026).
@misc{bdcn45985,
author = {Magpie},
title = {Mmm tableware},
year = {2016},
howpublished = {\url{https://bestdesignchina.com/bug/?ID=45985}},
note = {Best Design China; ᨑᨗᨕᨀᨛᨔᨙ 12 November 2026}
}- ᨄᨄᨀᨒᨛᨅᨗ
- A' Design Award Bessi
- ᨀᨈᨙᨁᨚᨑᨗ
- Peralatan Dapur
- ᨈᨕᨘ ᨄᨄᨀᨒᨛᨅᨗ
- 2016
- ᨄᨉᨙᨔᨕᨗ
- Magpie
- ᨓᨊᨘᨓ
- Tiongkok
ᨆᨈᨛᨑᨗᨆ ᨄᨛᨂᨖᨑᨁᨕᨊ ᨑᨗ ᨀᨈᨙᨁᨚᨑᨗ peralatan dapur, Mmm tableware ᨑᨗᨄᨒᨛᨅᨗ ᨍᨍᨗ ᨌᨚᨊᨈᨚ ᨉᨙᨔᨕᨗᨊ tableware ᨆᨔᨙᨊ ᨆᨉᨙᨌᨙ ᨄᨚᨒᨙ ᨑᨗ ᨌᨗᨊ. ᨈᨘᨑᨘᨕᨗ ᨈᨕᨘᨈᨂ “ᨄᨙᨒᨍᨑᨗ ᨒᨙᨅᨗ ᨆᨕᨙᨁ” ᨑᨗᨕᨓᨕᨙ ᨊᨔᨅ ᨆᨕᨙᨒᨚᨀᨗ ᨆᨕᨗᨔᨛᨂ ᨒᨙᨅᨗ ᨆᨕᨙᨁ ᨈᨛᨊᨈᨂ Mmm tableware, ᨀᨑᨐ ᨔᨙᨒᨊ ᨄᨘᨊᨊ Magpie, ᨔᨗᨅᨓ tableware ᨔᨗᨅᨓ peralatan dapur ᨔᨙᨒᨊ ᨆᨈᨛᨑᨗᨆᨕᨙ ᨄᨛᨂᨖᨑᨁᨕᨊ ᨄᨚᨒᨙ ᨑᨗ ᨌᨗᨊ.
Mmm tableware ᨀᨑᨐᨊ Magpie ᨑᨗᨄᨕᨗᨈ ᨍᨍᨗ ᨄᨆᨛᨊᨂ ᨆᨒᨛᨅᨗ ᨑᨗ A' Design Award ᨆᨔᨙᨊ ᨑᨗᨄᨀᨒᨛᨅᨗ. Mmm tableware ᨆᨈᨛᨑᨗᨆᨊ A' Design Award Bessi ᨑᨗ ᨀᨈᨙᨁᨚᨑᨗ Peralatan Dapur.
ᨄᨂᨕᨀᨘᨕᨂ A' Design Award Bessi
Mmm iyanaritu pakoro A' Design Award Bessi, pakalebbi iya malebbi iya ripabbere ri desain makessing iya mappabbura persyaratan profesional sibawa industri iya ripakkirangngi pole ri ciptaan iya makessing ripikkiri. Pakoro Bessi mappakita keterampilan malompo, spesialisasi dalleng, pemahaman ahli sibawa kapasitas kreatif tau mabbuat. Mmm ripakkirangngi mancaji ciptaan iya ripakalebbi, ripuji sibawa rirennu iya praktis sibawa inovatif. Desain pakoro A' Design Award Bessi iyae mappasilaong praktik tepat industri sibawa napaitai karakteristik teknis iya kompeten iya sipulung sibawa pengetahuan sibawa bakat. Nasaba ketelitiannna, Mmm mappoleang pakalebbi sibawa ripikkiri mappabbere perbaikan kualitas laleng iya ritulung mappadeceng lino mancaji tempe makessing.








